MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Beer Sausage
Categories: Sausages
Yield: 1 Batch
25 lb Meat block
12 oz Ice or ice water -OR-
8 oz Ice; plus:
4 oz Dark beer
5 oz Salt
2 oz Dextrose or brown sugar
1 oz White pepper
1/4 oz Ginger
1/4 oz Mace
1/4 oz Onion powder
1/4 oz Coriander
1/4 oz Nutmeg
Posted by: Ed P <esp@snet.n>
Recipe FROM: <news:10i7lgt$2eau2$
1@dont-email.me>,
<news:rec.food.cooking/1579104>
MMMMM
--- SBBSecho 3.23-Win32
* Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)