MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Whipped Shortbread Cookies
Categories: Five, Cookies, Snacks, Desserts
Yield: 8 Dozen

3 c Butter; softened
1 1/2 c Confectioners' sugar;
- sifted
4 1/2 c A-P flour
1 1/2 c Cornstarch
Nonpareils and/or halved
- candied cherries

In a large bowl, cream butter and confectioners' sugar
until light and fluffy, 3-4 minutes. Gradually add flour
and cornstarch, beating until well blended.

With hands lightly dusted with additional cornstarch,
roll dough into 1" balls. Place 1 in. apart on ungreased
baking sheets. Press lightly with a floured fork. Top
with nonpareils or cherry halves.

Bake @ 300ºF/150ºC until bottoms are lightly browned,
20-22 minutes. Cool for 5 minutes before removing from
pans to wire racks.

Jane Ficiur, Bow Island, Alberta

Makes: 8 dozen

RECIPE FROM: https://www.tasteofhome.com

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